5 Ways Genetics Can Affect Weight (and Weight Loss)

Genetics plays a larger part in our life than we ever imagined. Certain traits, like eye color, hair color, and height, are obviously inherited from our parents. But recent research shows that many less obvious traits are determined by our genetic makeup. For example, genetics contributes to the one in three Americans who are obese. Here are five ways genetics can affect your propensity to lose weight.

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Get What Your Truly Need in a Weight Loss Program

There’s no doubting the value of weight management. Rather than being just a few extra uncomfortable pounds, excess weight carries legitimate risks. In fact, dropping between 5% and 10% of your weight has been proven to lower your chance of developing heart disease. This is just one of the many benefits of choosing a weight loss program. However, what should you look for in order to figure out which one best fits your needs? Are all weight loss programs essentially the same? No.

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The Skinny on Artificial Sweeteners

We all crave a little bit of sweetness from time to time, but perhaps not with all of the added sugar. That’s where artificial sweeteners might come into play, also known as, “non-nutritive sweeteners,” “high intensity sweeteners,” or “sugar substitutes.” Many benefit from their use for weight management, diabetic management, and dental care, such as in the use of chewing gum, since they provide zero calories and carbohydrates. But, are they all safe to use and how much is too much?

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